While government machinery, both at the national and the state level, are trying to tackle the immediate threat of the pandemic, there are concerns around ensuring proper nutrition for children and pregnant women, especially for the marginalised sections. This can have disastrous effects on the long term health of these already vulnerable groups. In this backdrop, the article highlights some of these issues and discusses the need for protecting public provisioning in relevant government schemes and programmes which are crucial for nutrition as well as the need to modify the guidelines to expand the beneficiaries of such programmes.